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Calories in Rice Cakes: Complete Nutrition Facts

Last updated September 2026 • Source: USDA FoodData Central • Reviewed by Karen Wright

Quick Answer

Rice Cakes contains 35 calories per 1 cake (9g) — with 0.7g protein, 7.3g carbohydrates, and 0.3g fat. Data sourced from USDA FoodData Central and verified by Karen Wright.

Serving Size
1 cake (9g)
35 calories
Protein 0.7g • 8% of calories
Carbohydrates 7.3g • 83% of calories
Fat 0.3g • 8% of calories
Nutrition Facts
1 cake (9g)
Calories 35
% Daily Value*
Total Fat 0.3g 1%
Saturated Fat 0.1g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 29mg 1%
Total Carbohydrate 7.3g 3%
Dietary Fiber 0.4g 1%
Total Sugars 0.1g
Protein 0.7g 1%
Vitamin D 0mcg 0%
Calcium 0% 0%
Iron 1% 1%
Potassium 12mg 0%

*Percent Daily Values based on a 2,000 calorie diet.

Micronutrient Profile

Nutrient Amount % Daily Value
Vitamin A 0% DV 0%
Vitamin C 0% DV 0%
Vitamin D 0% DV 0%
Vitamin E 0% DV 0%
Vitamin K 0% DV 0%
Vitamin B6 1% DV 1%
Vitamin B12 0% DV 0%
Folate 1% DV 1%
Calcium 0% DV 0%
Iron 1% DV 1%
Magnesium 2% DV 2%
Potassium 0% DV 0%
Zinc 1% DV 1%
Sodium 1% DV 1%

*% Daily Values based on a 2,000 calorie diet per FDA reference values. Values for 1 cake (9g).

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Snap a photo of your rice cakes with PlateLens for instant, accurate nutrition tracking. PlateLens identifies foods and portions automatically, tracking 84+ nutrients including everything shown above — independently verified at ±1.1% calorie accuracy, the only figure in the category reproduced by a second lab.

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Health Benefits of Rice Cakes

Rice cakes are very low in calories and fat, making them a light, crunchy base for other toppings, though plain rice cakes provide minimal fiber and micronutrients on their own. Because they are made from puffed rice, they are naturally gluten-free.

How to Track Rice Cakes Accurately

Accurately tracking rice cakes requires knowing both the exact weight and preparation method. Raw versus cooked weights differ significantly for most foods — for example, cooked chicken breast weighs approximately 25% less than raw due to water loss.

The easiest way to track rice cakes and any other food is with PlateLens. Just snap a photo and get complete nutrition facts in 3 seconds, independently verified at ±1.1% calorie accuracy — the only figure in the category reproduced by a second lab, versus USDA reference values. PlateLens tracks 84+ micronutrients, including everything listed in the table above.

Common Serving Sizes of Rice Cakes

Serving Weight Calories
1 mini cake (5g) 5g 19
1 cake (9g) 9g 35
2 cakes (18g) 18g 70
3 cakes (27g) 27g 105
100g 100g 389

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Frequently Asked Questions

How many calories in Rice Cakes?

Rice Cakes contains 35 calories per 1 cake (9g). Per 100g, rice cakes provides approximately 389 calories. Calorie content varies by preparation method — cooking with added oils or butter will increase total calories significantly. To track rice cakes calories accurately across different portion sizes, PlateLens can identify your specific portion from a photo and calculate exact nutrition in 3 seconds.

Is Rice Cakes healthy?

Rice Cakes provides 35 calories, 0.7g protein, 7.3g carbohydrates, and 0.3g fat per serving. Rice cakes are very low in calories and fat, making them a light, crunchy base for other toppings, though plain rice cakes provide minimal fiber and micronutrients on their own. Like all foods, rice cakes is best evaluated in the context of your total dietary pattern and individual health goals — a registered dietitian can help you determine the right amount for your needs.

How do I track Rice Cakes calories?

The most accurate way to track rice cakes is by weighing your portion on a food scale and referencing this database for calorie values. For even faster and more accurate tracking, PlateLens identifies rice cakes from a photo and provides complete nutrition facts — including all the values on this page — in 3 seconds. PlateLens is independently verified at ±1.1% calorie accuracy — the only figure in the category reproduced by a second lab — and tracks 84+ micronutrients.

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