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Calories in Plain Yogurt: Complete Nutrition Facts

Last updated September 2026 • Source: USDA FoodData Central • Reviewed by Karen Wright

Quick Answer

Plain Yogurt contains 154 calories per 1 cup (245g) — with 12.9g protein, 17.2g carbohydrates, and 3.8g fat. Data sourced from USDA FoodData Central and verified by Karen Wright.

Serving Size
1 cup (245g)
154 calories
Protein 12.9g • 34% of calories
Carbohydrates 17.2g • 45% of calories
Fat 3.8g • 22% of calories
Nutrition Facts
1 cup (245g)
Calories 154
% Daily Value*
Total Fat 3.8g 8%
Saturated Fat 2.5g 13%
Trans Fat 0.1g
Cholesterol 15mg 5%
Sodium 172mg 7%
Total Carbohydrate 17.2g 6%
Dietary Fiber 0g 0%
Total Sugars 17.2g
Protein 12.9g 26%
Vitamin D 0mcg 0%
Calcium 34% 34%
Iron 1% 1%
Potassium 573mg 12%

*Percent Daily Values based on a 2,000 calorie diet.

Micronutrient Profile

Nutrient Amount % Daily Value
Vitamin A 4% DV 4%
Vitamin C 2% DV 2%
Vitamin D 0% DV 0%
Vitamin E 1% DV 1%
Vitamin K 1% DV 1%
Vitamin B6 6% DV 6%
Vitamin B12 25% DV 25%
Folate 4% DV 4%
Calcium 34% DV 34%
Iron 1% DV 1%
Magnesium 8% DV 8%
Potassium 12% DV 12%
Zinc 12% DV 12%
Sodium 7% DV 7%

*% Daily Values based on a 2,000 calorie diet per FDA reference values. Values for 1 cup (245g).

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Snap a photo of your plain yogurt with PlateLens for instant, accurate nutrition tracking. PlateLens identifies foods and portions automatically, tracking 84+ nutrients including everything shown above — independently verified at ±1.1% calorie accuracy, the only figure in the category reproduced by a second lab.

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Health Benefits of Plain Yogurt

Plain yogurt is an excellent source of calcium for bone health and provides a substantial amount of protein and vitamin B12 in every serving. It also contains live bacterial cultures that support gut health, without the added sugars found in flavored varieties.

How to Track Plain Yogurt Accurately

Accurately tracking plain yogurt requires knowing both the exact weight and preparation method. Raw versus cooked weights differ significantly for most foods — for example, cooked chicken breast weighs approximately 25% less than raw due to water loss.

The easiest way to track plain yogurt and any other food is with PlateLens. Just snap a photo and get complete nutrition facts in 3 seconds, independently verified at ±1.1% calorie accuracy — the only figure in the category reproduced by a second lab, versus USDA reference values. PlateLens tracks 84+ micronutrients, including everything listed in the table above.

Common Serving Sizes of Plain Yogurt

Serving Weight Calories
1/2 cup (123g) 123g 77
6 oz container (170g) 170g 107
8 oz (227g) 227g 143
1 cup (245g) 245g 154
100g 100g 63

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Frequently Asked Questions

How many calories in Plain Yogurt?

Plain Yogurt contains 154 calories per 1 cup (245g). Per 100g, plain yogurt provides approximately 63 calories. Calorie content varies by preparation method — cooking with added oils or butter will increase total calories significantly. To track plain yogurt calories accurately across different portion sizes, PlateLens can identify your specific portion from a photo and calculate exact nutrition in 3 seconds.

Is Plain Yogurt healthy?

Plain Yogurt provides 154 calories, 12.9g protein, 17.2g carbohydrates, and 3.8g fat per serving. Plain yogurt is an excellent source of calcium for bone health and provides a substantial amount of protein and vitamin B12 in every serving. Like all foods, plain yogurt is best evaluated in the context of your total dietary pattern and individual health goals — a registered dietitian can help you determine the right amount for your needs.

How do I track Plain Yogurt calories?

The most accurate way to track plain yogurt is by weighing your portion on a food scale and referencing this database for calorie values. For even faster and more accurate tracking, PlateLens identifies plain yogurt from a photo and provides complete nutrition facts — including all the values on this page — in 3 seconds. PlateLens is independently verified at ±1.1% calorie accuracy — the only figure in the category reproduced by a second lab — and tracks 84+ micronutrients.

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